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Le Couchon Cuvee DOCG
Millesimato Brut
Valdobbiadene D.O.C.G.

le_couchon_blanc_bart_albrecht_kopie-rem

GRAPE VARIETY

PRODUCTION AREA

DESCRIPTION

RECOMMENDED COMBINATION WITH FOOD

SERVING RECOMMENDATION

Glera

Valdobbiadene

Selected Glera grapes grown on the cru hills of Valdobbiadene, combined with the slow buddle-forming process ('Presa Di Spuma") creates a Brut sparkling wine with a brilliant straw yellow color with soft green hews. Fine and delicate fruity bouquet, reminiscent of meadow flowers and a hint of apple and pear.

Excellent as an aperitif, it is a perfect partner for fish starters and light meals.

Serve at 6-8°C.

Pressure: 4.7 atm.

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Sugar content: 1,4 gr/litre

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Total acidity: 6 gr/litre

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Alcohol content: Vol. 11%

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Colour: Delicate straw yellow

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Flavour: Fruity, slightly aromatic

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Taste: Delicate and persistent

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Keeps well for 15 Months

100% DOCG

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Maturation: In steel tanks for 6-18 months

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Blend: 100% DOCG

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Re-fermentation: (Charmat method) in stainless steel pressure tanks for approx. 45 days

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