INDOOR EXPERIENCE
INDOOR EXPERIENCE
Hospitality & Projects with a striking covering of and elegant damask pattern against a gleaming black background.
The colours, the motif, the taut and the timeless form make the collection fit seamlessly in any stylish interior.
The Hospitality & Projects collection is covered with lavish materials that emanate a certain status.
But without losing sight of durability in the process.
For projects, the fabric and tieback is available in different colors and patterns.
Hospitality & Projects with a striking covering of and elegant damask pattern against a gleaming black background.
The colours, the motif, the taut and the timeless form make the collection fit seamlessly in any stylish interior.
The Hospitality & Projects collection is covered with lavish materials that emanate a certain status.
But without losing sight of durability in the process.
For projects, the fabric and tieback is available in different colors and patterns.
LUX Brut
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GRAPE VARIETY
PRODUCTION AREA
FRESH & TASTY
SPANISH SPARKLING
WINE
ALCOHOL %
Gewürztraminer, Macabeo, Parellada, Xarel-lo
Spain
An exquisite sparkling found by Belgian chef Jess Van Weert.
Bright pale yellow colored with golden sparkle shine. It is a luxury sparkling with a defined mousse which has a well-balanced flavour.
Very tasteful, mild and subtle sweetness. Ideal to cheer up special occasions and parties.
Lux Brut is not a Cava but a Sparkling Wine from the Spanish Penedès. Belgian Chef Jess Van Weert calls it ‘My own flavour in contradiction to some cava regulations’, because he added for instance some flavours of Gewürztraminer. A grape that is not allowed to use in an official cava. ‘Moreover the production process of Lux differs from a traditional cava, which results in a unique product from this region. Lux Brut is created by the Charmat method. A fast and efficient way to produce a sparkling wine, so that the natural primary quality of the grape maintains.
11,5
LUX Brut Rosa
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GRAPE VARIETY
PRODUCTION AREA
STATUE
NOSE
ALCOHOL %
50% Trepat, 50% Monastrell
Spain
Bright light pink pearl color with violet tones. Consistent foam with beautiful crown formation.
The nose shows aromas of red fruit, raspberry, blackberries and floral notes that create complexity and a playful pallet. Pleasant intensity, simultaneously presents a sweet and elegant sophisticated nose.
11,5
TASTE
Fresh elegant and fruity taste with perfectly balanced sugar in the foreground in relation to the acidity.
Blissful and elegant for the mouth. Does not present itself too sweet or too sour, the character of the wine and its excellent structure comes to light at the first taste.
The luxury rosé sparkling wine is fully integrated thanks to the charmat method and can be proud of its persistence.
LUX Brut Ice Blue
GRAPE VARIETY
PRODUCTION AREA
STATUE
NOSE
Macabeo, Parellada, Xarel-lo, Gewurtztraminer
Spain, Penedés
Bright ocean blue color. Consistent foam with beautiful crown formation.
The nose shows an intense, fruity bouquet. The powerful aroma of tropical fruits (mango, guava). The sumptuousness of stonefruits (nectarine). Floral notes that create complexity and a playful pallet. Pleasant intensity, simultaneously presents a sweet and elegant sophisticated nose.
ALCOHOL %
11,5
TASTE
Fresh elegant and fruity taste with perfectly balanced sugar in the foreground in relation to the acidity.
Blissful and elegant for the mouth. Does not present itself too sweet or too sour, the character of the wine and its excellent structure comes to light at the first taste.
The luxury ice blue sparkling wine is fully integrated thanks to the charmat method and can be proud of its persistence.
11,5
ALCOHOL %