INDOOR EXPERIENCE
INDOOR EXPERIENCE
Hospitality & Projects with a striking covering of and elegant damask pattern against a gleaming black background.
The colours, the motif, the taut and the timeless form make the collection fit seamlessly in any stylish interior.
The Hospitality & Projects collection is covered with lavish materials that emanate a certain status.
But without losing sight of durability in the process.
For projects, the fabric and tieback is available in different colors and patterns.
Hospitality & Projects with a striking covering of and elegant damask pattern against a gleaming black background.
The colours, the motif, the taut and the timeless form make the collection fit seamlessly in any stylish interior.
The Hospitality & Projects collection is covered with lavish materials that emanate a certain status.
But without losing sight of durability in the process.
For projects, the fabric and tieback is available in different colors and patterns.
Fraktique Red
Merlot, Cabernet Sauvignon en Syrah: 70% ripe Merlot combined with Cabernet Sauvignon. Deep red fruit aroma’s, violet and BlackBerry. Sophisticated fruit tannins in a complex final.
ORIGIN
TASTING
DESCRIPTION
SERVING
RECOMMENDATIONS
In between the picturesque gentle slopes of Canal du Midi and Carcassonne we stumbled upon these magnificent vineyards, where we produced some superb blends of hand-picked grapes, perfectly matured beneath the ever-present Mediterrean sun.
Merlot, Cabernet Sauvignon en Syrah: 70% ripe Merlot combined with Cabernet Sauvignon. Deep red fruit aroma’s, violet and BlackBerry. Sophisticated fruit tannins in a complex final.
This exceptional wine is best represented with a delicious risotto or pasta recommended with tomato sauce and Provencal dishes. Flavours are enriched when combined with deep flavours such as spiced grilled meat or game meat. Truly an experience to explore.
Fraktique red has an unique character, to be served fresh at 12°. Where others lose their flavour, this wine has the ultimate gift to enhance it while served fresh.
Alcohol percentage 13%.